Noble American Cookery Service List

Main Menu

• First

  • Chilled Green Sorrel Soup

    beet & blood orange sorbet

  • Bibb Lettuce Salad

    english peas, cucumber, pickled ramps, miso-mustard dressing

  • Market Oysterswild Rock Bass

    tosa vinegar, cucumber, shiso

  • Dayboat Black Bass Tartare

    rhubarb consomme, rooftop-lovage & lemon verbena

  • Summer Vegetable Salad

    oaxacan chileajo sauce, black mission figs, lime-truffle vinaigrette

• Second

  • Gnocchi Parisienne

    salsify fondue, pancetta, asparagus, romaine

  • Grilled Spanish Rock Octopus

    pineapple-jicama salad, salsa verde, rooftop-lavender min

  • House-made Cappellini Pasta

    marvesta shrimp, shellfish jus, zucchini, lemon & rooftop-basil

  • Sea Scallops

    corn & rooftop-lemon balm, grapefruit, pasilla chile

  • Crab Stuffed Zucchini Blossoms

    sweet onion confit, rooftop-lemon thyme, red currants

• Third

  • Wild Rock Bass

    maryland style crab jus, sucrine lettuce, tomato confit

  • Peking Duck Breast

    green vegetable tombee, arugula, passionfruit

  • Grilled Hanger Steak

    korean bbq sauce, english peas, maitake mushroom, breakfast radish

  • Dayboat Atlantic Fluke

    squid & clams, almond & spinach, saffron-red pepper jus

  • Braised Berkshire Pork Cheeks

    chanterelle gravy, apricot, turnip, rooftop-herbes de provence

• Sweets

  • Pistachio Semifreddo

    dark chocolate, blackberry, pistachio ice cream

  • Coffee-cardomom Pot De Creme

    blood orange, pumpkin ice cream

  • Orange Blossom-honey Parfait

    local strawberries

  • House-made Sorbet & Ice Cream

  • Arugula Rice Pudding

    local strawberries

• Bar Menu

  • Noble Burger Or Veggie Burger

    house-made brioche bun, special sauce, beet, local cheddar, potato fries

  • Grilled Housemade Chorizo

    piperade, fork-crushed potatoes, fried egg

  • Duck Confit

    potato hash, wild mushrooms, fried egg

  • Fried Chicken Wings

    barbecue sauce, rogue "caveman blue"

  • Chickpea Fries

    tomato preserve

• Weekend Brunch Menu

  • Warm House-made Donuts

    w/cinnamon sugar

  • Bibb Lettuce Salad

    english peas, cucumber, pickled ramps, miso-mustard dressing

  • Chickpea Fries

    preserved tomato

  • Stuffed Crepes

    lemon curd, blackberries

  • Duck Confit

    potato hash, wild mushrooms, slow-cooked egg

  • Seasonal Frittata Of The Day

    cheddar, salad greens, home fries

  • Brioche French Toast

    red plums, almond whipped creme fraiche

  • Grilled Housemade Chorizo

    piperade, potatoes, fried egg

  • Traditional Eggs Benedict

    slow-cooked egg, country ham, hollandaise sauce

  • Jumbo Lump Crab Eggs Benedict

    slow-cooked egg, country ham, romaine lettuce, choron sauce

  • Grilled Marinated Sirloin Steak

    potato fries, greens, bacon; add fried egg for $1

  • Noble Burger Or Veggie Burger

    housemade bun, special sauce, beets, cheddar, potato fries; add bacon or fried egg